PIZZA RECIPE AND COOKING METHOD

White Pizza Recipe (Pizza Bianca)
White pizza, also known as pizza bianca, is a delicious pizza that skips the traditional tomato sauce and focuses on creamy, cheesy, and flavorful toppings. It can be customized in many ways, but the basic version involves olive oil, garlic, mozzarella, ricotta, and Parmesan cheeses. Here’s a full, detailed recipe to make a classic white pizza at home.

Ingredients:
For the Dough (makes 2-3 pizzas):
500g (4 cups) Italian "00" flour (or all-purpose flour)
325ml (1 1/3 cups) lukewarm water
10g (2 teaspoons) sea salt
3g (1 teaspoon) active dry yeast or 10g fresh yeast
1 teaspoon sugar (optional, to help activate dry yeast)
1 tablespoon olive oil (optional, for a softer crust)
For the White Pizza Topping:
200g (7 oz) fresh mozzarella cheese, torn into small pieces
150g (5 oz) ricotta cheese
50g (1/2 cup) Parmesan cheese, grated
3-4 cloves garlic, minced
Fresh rosemary or thyme (optional, for added flavor)
Extra virgin olive oil, for drizzling
Sea salt and freshly cracked black pepper, to taste
Red pepper flakes (optional, for a bit of heat)
Fresh arugula (optional, for topping after baking)

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https://recipeandcookingdelishhacks.blogspot.com/2024/09/pizza-recipe-and-cooking-method_9.html
https://recipeandcookingdelishhacks.blogspot.com/2024/09/pizza-recipe-and-cooking-method.html